Menu items may be subject to change based on availability and seasonal changes.
Toast
CHARCUTERIE
calabrese, prosciutto, barely buzzed cheddar, blue cheese, brie, honey comb, brown butter fig, seasonal fruit, kanab creek bakery crostini
AVOCADO
chorizo seasoned oil, pumpkin seeds, cilantro, green onion, chilis, crema
ARTICHOKE & FORAGED MUSHROOM
baked with herbs, goat cheese, agave, pepitas
BAKED BRIE
black garlic jam, brown butter figs, pistachio, parsley, kanab creek bakery crostini
Garden Fare
GRILLED CAESER
romaine, caeser, fried egg, parmesan
BEET
local beets, pistachio, smoked feta, arugula, black pepper oil
FALAFEL
artichoke, olive, arugula, tomato, cucumber, tahini, garlic mint oil, house pita, chickpeas
ICEBERG WEDGE
shallot buttermilk blue cheese, nueske’s bacon, fried shallot, tomato, boiled egg
PORK BELLY & WATERMELON
crispy shallots, sesame, togorashi & screaming umami sauce, sambal, radish sprouts
Land & Sea
FORAGED MUSHROOM
butter, sage, salt, pepper
SHRIMP
mango puree, mandarin orange, tomato, salsa verde, pepitas, tajin
FRIED RICE
shrimp, crispy egg, fried shallot, sambal-sweet soy
CHARSIU
chopped chinese bbq pork, lettuce cups, crispy noodles, asian citrus sauce, veggies including foraged mushroom
SCALLOPS
butternut squash , beechwood mushroom, smoked parmesan, tarragon, calabrese oil
FRIED CHICKEN
cutlets, braised greens, truffle honey, sage, crispy prosciutto
SEGO NOODLES
curry stir fry hawaiian red crab, veggies, cabbage, rice noodles
AZ. BEEF FILET
espresso chili rub, ancho & agave steak sauce, horseradish cream sauce, s.w. parmesan potatoes
m.p.
F.O.T.D.
fresh fish of the day
m.p.
AHI
poke salad, avocado, pumpkin seed, sesame, green onion, tomato, charred pineapple, cilantro, soy
WINGS
malaysian bbq, chicken wings, bumbu, fish sauce, garlic, sego sambal, sesame seed
CHICKEN SKINS
tajin, acar pickled vegetables, agave, sego sambal
Other
POTATOES
fried, parmesan, caesar, bravas sauce
CAULIFLOWER
parmesan, sea salt, white BBQ sauce
ASPARAGUS
togorashi aioli, radish carrot salad, cashews